2011 Jarhead Red

California

The 2011 Jarhead Red offers generous aromas of plum, cherry and spice with a hint of smokiness. A rich, mouthfilling texture unfolds with flavors of black cherry, blackberry and cassis. Notes of vanilla emerge on a broad, juicy finish. This boldly flavored wine is a perfect match for classic American fare, such as grilled steak, barbecued chicken and hamburgers.
$15.00 | QTY

2013 Jarhead Chard

Santa Barbara County

The 2013 Jarhead Chard opens with fresh aromas of tropical fruit, lemon zest and caramel. A full, rounded palate shows flavors of peach, papaya and citrus with notes of mineral and butterscotch. Zesty acidity lingers on a smooth, juicy finish. This luscious Chardonnay is a nice match for citrus chicken, shrimp scampi, crab cakes and creamy pastas.
$15.00 | QTY

2010 Jarhead Reserve

Santa Ynez Valley

Jarhead Reserve is a limited-edition wine that is crafted as our finest expression of the vintage. The 2010 Jarhead Reserve opens with warm plum, cassis and cherry aromas with notes of cola, caramel and mint. Toasty flavors of black cherry, cassis and mocha spice are layered along a rounded texture. Supple tannins linger on a long, balanced finish. This is a wine that will reward careful cellaring and persevere for years to come.
$24.00 | QTY